Strong Golden Ale
From the BrewBlog of Stoopsitters Brewing – Hastings, Minnesota USA
Printed May 8, 2024
Specifics
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BJCP Style Info: Belgian Golden Strong Ale
O.G.: | 1.070 - 1.095 |
F.G.: | 1.005 - 1.016 |
ABV: | 7.5 - 10.5% |
Bitterness: | 22 - 35 IBUs |
Color: | 3 - 6 SRM |
Info: | A golden, complex, effervescent, strong Belgian-style ale. Commercial Examples: Duvel, Russian River Damnation, Hapkin, Lucifer, Brigand, Judas, Delirium Tremens, Dulle Teve, Piraat, Great Divide Hades, Avery Salvation, North Coast Pranqster, Unibroue Eau Benite, AleSmith Horny Devil. |
General Information
Method: | All Grain |
13.00 pounds | German Pilsen Malt (2-Row) | 100% of grist |
13.00 pounds | Total Grain Weight | 100% of grist |
2.00 pounds | Sucrose (Table Sugar) |
1 | Whirlfloc @ 10 minutes |
2.00 ounces |
Saaz 3.4% Pellets @ 60 minutes Type: Bittering Use: Boil |
6.8 AAUs |
1.00 ounces |
Saaz 3.4% Pellets @ 0 minutes Type: Bittering Use: Boil |
3.4 AAUs |
3.00 ounces | Total Hop Weight | 10.2 AAUs |
Boil
Total Boil Time: | 60 minutes |
Yeast
Name: | Belgian Strong Ale |
Manufacturer: | Wyeast |
Product ID: | 1388 |
Type: | Ale |
Flocculation: | Low |
Attenuation: | 75% |
Temperature Range: | 65–75°F |
Amount: | 125 ml |
Procedure
122F for 20 min. 146F for 40 min. 158F for 40 min. |
Strong Golden Ale
Date Brewed: | |
Brewer/Assistant: |
Brew Day Data
Target | Actual | |
Strike Water Amount: | 4.3 | |
Strike Water Temperature: | ||
Mash Temperature: | ||
Mash Time: | ||
Sparge Water Amount: | 4.9 | |
Sparge Water Temperature: | ||
Pre-Boil Gravity: | ||
Pre-Boil Amount: | 6 | |
Post-Boil Amount: | 5 | |
Boil Time: | 60 | |
Original Gravity: | ||
Brew Day Notes